2017: A year full of inaugurations and new projects

03 January 2017 | Media and Press
At La Piemontesa Franchising we started the year with the opening of the new production and purchasing headquarters, located in Lleida. The new factory has an area of approximately 7,000 m2, which will focus on the production and distribution of all the necessary products for each of the Piemontesa restaurants. 

Currently, we have 20 restaurants operating, scattered throughout the Spanish geography divided into four of our own centres and the rest franchised. 

Our secret is to be committed to the quality of the product, obtained with our own manufacturing processes and customer service, with a decoration of family, friendly and cozy restaurants.

The perfect union that is comprised by our specialized cuisine and the unique decoration of each of our restaurants are the values and the seal that make us different. All of this, combined with a very streamlined operational processes, results in a large number of investors and entrepreneurs opting to join the network of Piemontesa Restaurants. 

At the moment, we are in the middle of developing a national expansion through the franchise system. In 2017 we intend to reach 30 restaurants among the franchise model and our own restaurants throughout Spain.

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We leave you with the interview that Alimarket did with Edgar Sarabia, director of the expansion of La Piemontesa, a chain that in 2017 starts an important development plan.

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